In pressurized operation, a gauge ensures internal pressure remains at least 1 bar above the steam pressure curve to prevent boiling. 2. Standard Equipment & Safety
Reset the manual thermostat (usually behind a small plug on the side panel). 5. Maintenance Basics Clean the cooling water inlet strainer. Quarterly: Check for leaks around the pump seal. Inspect heater contactors for pitting or wear. Where to find the full PDF: Wittmann typically provides digital manuals via their Wittmann Group Web-Service . You will likely need your unit’s Serial Number
A: Cavitation. The manual instructs to check the water pressure supply. The D 360 requires at least 2 bar dynamic pressure at the inlet. If the supply hose is too long (over 15 meters), the pressure drops.
Proper installation prevents 90% of "machine not heating" or "low flow" errors.
Regular maintenance and cleaning are essential to ensure the device operates correctly: